This Pumpkin French Toast with Butterscotch Syrup is the perfect seasonal breakfast that I could eat year round! The French Toast is made the night before so the bread can soak up the delicious pumpkin eggy goodness. It is topped off with the most decadent homemade butterscotch syrup that makes this dish truly delightful. The only downside, is that you won’t be able to stop eating it!…