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Slow Cooker Cranberry Mulled Wine

This Slow Cooker Cranberry Mulled Wine is the perfect holiday cocktail to feed a crowd with fresh cranberries, red wine and spices.
Course Cocktail
Cook Time 4 hours
Total Time 4 hours
Servings 16
Author Holly-3 Yummy Tummies

Ingredients

  • 1 Bottle Cabernet Sauvignon
  • 4 C. Apple Cider
  • 1 C. Orange Juice freshly squeezed is better
  • Zest of 1 Orange
  • 4 Cinnamon Sticks
  • 1/3 C. Honey
  • 2 C. Fresh Cranberries
  • 1 Tsp. Ground Cloves
  • 1/2 C. 4 oz. Brandy (optional)

Instructions

  1. Add cranberries, apple cider, orange juice, orange zest, cinnamon sticks, honey, and cloves to crock pot; gently stir.
  2. Heat on Low for 4 hours.
  3. Add wine and brandy (optional) right before serving; gently stir.
  4. Garnish with orange peel.