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Preheat oven to 375 degrees.
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In a mixing bowl; beat together cream cheese and butter.
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Beat in egg.
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Slowly beat in cake mix.
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For best results, line cookie sheet with parchment paper.
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Add by rounded tablespoon 1 1/2 inches apart.
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Lightly press down on centers.
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Bake for 10-12 minutes until lightly browned on top.
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Allow cookies to cool completely before icing.
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For Icing:
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Beat together cream cheese, butter and vanilla.
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Slowly beat in powdered sugar until smooth.
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Spread over tops of cookies and top with sprinkles if desired.