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Caramel Apple Sangria
A delicious sangria with fresh apples, caramel vodka, white wine and caramel sauce.
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1
Bottle of White Wine
I prefer Riesling
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3
Apples; cut into 1 inch cubes
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4
C.
Apple Cider
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1
C.
Caramel Vodka
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1/2
C.
Caramel Sundae Sauce
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2
Cinnamon Sticks
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Add all ingredients to a large pitcher and lightly stir.
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Let set for at least 30 minutes before serving over ice.