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Slow Cooker Broccoli Apple Cheese Soup
Broccoli, cheddar cheese and green apples make the perfect fall soup.
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes
Servings 4 Servings
Author Holly @ 3 Yummy Tummies
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4
C.
Whole Milk
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2 1/2
C.
Chicken Broth
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1
lb.
Sharp Cheddar Cheese Cubes
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1
Tbsp.
Worcestershire Sauce
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1/2
C.
Beer
I used Bud Light
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1
Tsp.
Black Pepper
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1
Tbsp.
Garlic Powder
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3
C.
Broccoli Florets
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2
Green Apples; Peeled and Cubed
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Garnishment:
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Shredded Cheddar Cheese
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Add Whole Milk, Chicken Broth, Cheddar Cheese, Worcestershire Sauce, Beer, Pepper, Garlic Powder, Broccoli Florets and Green Apples to a Slow Cooker.
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Stir ingredients.
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Cook on High for 4-5 Hours; stir around every hour to prevent burning.
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Top with Shredded Cheddar Cheese.