Specializing in Brunch, Desserts and Cocktails
These Vegetable Quiche Cups with Goat Cheese are so versatile and perfect for your next brunch! They are created with an easy crescent roll crust with copious amounts of fresh collard greens, mushrooms, and zucchini. These veggies are just made for each other with this eggy goodness. You will want to make this dish for breakfast, lunch and dinner! …
These Lemon Gooey Butter Bars are tangy, sweet, buttery, and pure gooey goodness! The crust is easily made with yellow cake mix and topped with a bit of gooey heaven made with fresh lemon juice. I just love using fresh citrus flavors for spring and these are perfect for Mother’s Day Brunch. Beware, these are dangerously addictive……
This Hawaiian Sweet Roll and Berry Bread Pudding with Lemon Sauce is perfect for brunch or dessert. The sweetness of the rolls makes a spectacular base for this bread pudding along with the fresh seasonal berries. Top it off with an easy pudding lemon sauce, more berries, and a nice big glob of whipped cream for a truly mouthwatering experience. This is a holy yum situation that you will want to partake in! …
Strawberries and Cream Baked Oatmeal is perfect for a lighter breakfast casserole. Skim Milk and greek yogurt are added for a lightened creamy texture with fresh strawberries. I love the texture of baked oatmeal, it is not as crunchy as a granola bar and chewier than regular oatmeal. It is such a delicious alternative that can easily be customized with your favorite fruits or nuts. …
These Baked S’mores Doughnuts just made my dreams come true! Seriously, I LOVE a good cake doughnut and this one is pure bliss in every bite. A chocolate doughnut is halved to stack up the doughnut s’mores style with marshmallows and chocolate in the middle. It gets topped off with a decadent chocolate glaze with bits of graham cracker….
These Hash Brown Waffle Egg in the Holes with Tomato Avocado Salsa are such a delectable flavor combination! Hash Brown waffles are the base of this delightful breakfast with a fried egg in the middle. They are topped with a simple tomato and avocado salsa for one of the best breakfasts I have ever had. This flavor medley is out of this world delicious! Aren’t the colors of this dish so gorgeous too!…
This Kale and Berry Yogurt Smoothie is a such a healthy and delicious way to start the new year off right! It is loaded with strawberries, blueberries, raspberries, kale and Greek yogurt with a perfect touch of sweetness from cranberry juice.
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This Raspberry Cream Cheese Coffee Cake is the perfect touch of sweetness to your breakfast! It is drizzled with a confectioners sugar glaze with a surprising cream cheese and raspberry jam filling. This is really my favorite coffee cake recipe and it was quickly demolished at my Christmas brunch! …
These Andes Chocolate Mint Pancakes are the most decadent pancake experience ever! They are perfectly fluffy, chocolatey, minty and loaded with Andes Mint Chips.
Top them with chocolate syrup for a chocolate lover’s dream come true! These are just in time for your holiday brunch and can easily be made into fun Christmas shapes using cookie cutters!
I bought a bag of Andes Mint Chips thinking that I would make some cookies with them. However, my inspiration brought me in 2 different directions.
Stay tuned on Saturated Saturday for Baileys Mint Hot Chocolate as well (what the yum)! I just love Andes Mints so much…they are really addictive and dangerous. They are probably one of the reasons I like going to the Olive Garden…LOL. For some reason, my mind is drifting to the movie, “Monty Python’s Meaning of Life” where the man eats his butt off and explodes after the waiter insists on giving him an after dinner mint. Good stuff indeed. Yes, I’m a bit of a movie dork. More mints please!
Pancake Sunday continues to be a tradition at my house. However, my picky daughters won’t deviate from blueberry pancakes! I can’t say I blame them, but I love experimenting with different flavors. I just love the cakey fluffy goodness and all the different sauce combinations.
I have to say that chocolate and mint is one of my new favorites. I really had fun making different Christmas shapes using cookie cutters. It is such an easy, fun way to make them more festive for the holidays and great for the kids!
If you love these Andes Chocolate Mint Pancakes, check out some other Christmas favorites!
This Best Breakfast Egg Casserole is LOADED with all the best stuff…spinach, mushrooms, sausage, bacon, onions, red peppers, Colby jack cheese and a crescent crust! I will be making this ambrosial casserole as one of my main entrees for Christmas morning brunch. I love that you can prepare this the night before and have more time to enjoy the holiday….
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