Specializing in Brunch, Desserts and Cocktails
A Berry Banana Yogurt Smoothie is a delicious and refreshing way to drink your daily fruit intake. It is loaded with bananas, strawberries, raspberries, and blueberries. You can also give it an extra boost of vitamins and antioxidants by adding a couple of tablespoons of ground flaxseed and fresh parsley. This is a really healthy breakfast for someone who is busy and on-the-go like me. …
I am in love with these raspberry and orange cheesecake parfaits! They have the desired rich and creamy texture of cheesecake without nearly as much fat due to the addition of yogurt. I enjoy experimenting with different flavors and really like how the orange flavor blends with the raspberries. I was thinking about whether this could be a breakfast item and have concluded…it sure can! Fruit+Yogurt=Partially Healthy breakfast combination (nevermind the matter of delicious cream cheese). …
YUM!!! What could be more delicious for breakfast than whole wheat bananas foster pancakes? These are SO delectable! Imagine warm homemade caramel sauce, bananas and walnuts on top of a bed of whole wheat pancakes. These are so much better than the box mix
and worth the extra effort! I try and substitute healthier ingredients whenever possible, so I opted to make these pancakes with whole wheat flour.
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This Best Spinach and Mushroom Quiche is my absolute favorite combination of eggy-goodness with spinach, mushrooms, feta and cheddar cheese. Who doesn’t like a crispy pie crust as the base of their main entrée? Meat eaters can also opt to add a little sausage for a heartier option. The beauty of this dish is that you can eat it for any meal. It makes a great dinner with a nice side salad or a great breakfast with a side of fruit. I make this every year for Easter brunch (along with my delicious peach french toast). …
This Rum Chata Peach French Toast is a mouth-watering blend of fresh peaches, cinnamon and warm Rum Chata sauce for a delectable breakfast! It is easily prepared the night before and sits in the refrigerator overnight. This makes it a breeze to prepare in the morning. You simply put it in the oven and prepare the divine Rum Chata sauce that gets drizzled on the French Toast before serving. …
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